Last year I worked up a batch of Gingerbread cookies to test my patience, and my ability to work royal icing. Truth, I failed on attempts 1-5. A week after I made those cookies I tried to give it one more try with the royal icing and I finally got it. The cookies in the photo were so many kinds of stale, but they looked great, and tasted great when they were fresh.
Homemade Chex Mix
Pine Cone Fire-starters
While I’m not participating in any actual cookie swaps (not entirely sure what a cookie swap is), I am baking, and consuming a lot of cookies this Christmas season.
I feel like things have been INSANE for the last couple of months. I know I haven’t posted on my regular post schedule, missing a day here or there. To be honest, I didn’t post on days where I didn’t feel 100% inspired to post something. Slapping together posts just to make sure I stick to my schedule really means nothing if I’m just posting to put something up on time.